>how to make chocolate muffins and mint

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how to make chocolate muffins and mint

The muffins, chocolate and mint are delicious treats that you can offer your guests, beautiful with this fresh combination of ingredients. If you are curious to taste them then, maybe for a delicious snack or a meal, let’s discover how to make chocolate muffins with mint:

the first thing you’ll have to get everything you need, i.e.:

    the

  • 300 g butter
  • the

  • 300 g dark chocolate
  • the

  • 150 ml milk
  • the

  • 6 eggs
  • the

  • 4 tablespoons oil
  • the

  • 400 g white flour 00
  • the

  • 60 g) unsweetened cocoa
  • 1 teaspoon baking powder

to decorate

    the

  • 200 g whipping cream
  • the

  • 500 g white yogurt
  • the

  • 100 ml mint syrup

After you have prepared the ingredients, begin to melt the butter, chocolate and milk in a small saucepan. In a container in the meantime, work with the whip the eggs and sugar until the mixture is fluid, then join l’oil. Sift the flour and cocoa and add to mixture, then it will be up to the yeast. When the mixture is fluid, add the melted chocolate.After having incorporated all the ingredients, pour the mixture in molds for muffins and bake for 30 minutes in an oven preheated to 18 °C. meanwhile, whip the cream and after add the yogurt, and finally, the mint syrup with the cold of the refrigerator. Once cooked and cooled, the muffins, decorated with the filling placed in a pastry bag with a star-shaped nozzle and serve as well.

 

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